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Before you jump to Cheese 🧀 Fondue recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
Healthy and balanced eating helps bring about a feeling of wellness. Increasing our intake of healthy foods while lowering the intake of unhealthy kinds contributes to a more balanced feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be tough when it’s snack time. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack.
If you are looking for a quick snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain options.
You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to cheese 🧀 fondue recipe. You can have cheese 🧀 fondue using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Cheese 🧀 Fondue:
- Get 8 oz Grated Emmentaler Cheese
- Use 8 oz Grated Gruyere Cheese
- Get 4 oz Grated Gouda
- Get 1 cup Dry White Wine (I used White Cooking Wine show in picture)
- Prepare 1 Tbsp Kirschwasser (Optional, need to buy at the liquor store)
- Provide 2 Tsp Lemon Juice
- Provide 1 Tsp Nutmeg
- Get 2 Tbsp All Purpose Flour
- Provide What to Dip? 🤔
- Take Blanched veggies of your choice (ex Carrots, root veggies)
- Take Crusty bread, cut to bite size cubes (ex French Bread)
- You need Precooked meat of your choice, cut into cubes. (ex Grilled pork)
Steps to make Cheese 🧀 Fondue:
- Over medium-low heat, simmer 1 cup of white wine
- Add 1/2 of each cheese, stir until melted, repeat with the rest of the cheese
- Add Lemon juice, stir to mix well
- Add optional Kirsch, stir to mix well, simmer for a few moments
- Add 3 shakes (1 tsp) of Nutmeg, mix to blend well
- Sprinkle in 1 Tbsp of flour, mix well, let simmer a few moments and mixture will thicken up. Add additional 1 Tbsp of flour if mixture us not thick enough. Takes 2-3 minutes.
- Ready to serve! Keep mixture heated so dipping items easily scoop up cheese, it will be very stringy.
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