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Split Pea Ham Soup
Split Pea Ham Soup

Before you jump to Split Pea Ham Soup recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Wholesome eating promotes a feeling of wellness. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of processed foods. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be tough when it is snack time. Finding snack foods that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain choices.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to split pea ham soup recipe. To make split pea ham soup you only need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Split Pea Ham Soup:
  1. Take In Dutch Oven
  2. Prepare 1 tbsp olive oil
  3. Take 1 tbsp butter
  4. Get 1 cup chopped onion
  5. You need 1 cup chopped celery
  6. Take 1 cup chopped carrots
  7. Take 2 clove chopped garlic
  8. Prepare 2 cup dried green split peas (rinsed and sorted through to insure no little rocks are going in your soup)
  9. Provide 2 1/2 tsp Vegeta (seasoned vegetable salt)
  10. You need 8 cup chicken broth
  11. Get 1 dried bayleaf
  12. You need 1 lb smoked kielbasa, cut into large chunks. so its easy to remove before blending soup. Slice up after cooking
Instructions to make Split Pea Ham Soup:
  1. Sautee butter, oil, celery, carrot, onion and garlic over medium heat, until onions are translucent.
  2. Add chicken broth, green split peas, bayleaf and vegeta
  3. Add smoked kielbasa
  4. Bring up to boil, then reduce to a low simmer. Simmer for 1 1/2 hours, covered, stirring occasionally (or until peas are somewhat falling apart and tender)
  5. NOW I like my soup a little chunky, but some like it completely blended. I just use my immersion (stick) blender and pulse it a few times, until I reach a desired consistency. You can use a blender too, if you would like. REMOVE BAYLEAF AND MEAT BEFORE BLENDING
  6. Slice up kielbasa. Add back to soup. Enjoy!
  7. You can substitute smoked ham hock, cubed ham steak, reg sausage…whatever you choose.

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