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To Become Addicted Cucumber /Japanese Pickles
To Become Addicted Cucumber /Japanese Pickles

Before you jump to To Become Addicted Cucumber /Japanese Pickles recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

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When searching for a convenient healthy snack, make sure you remember about yogurt. Often people elect to eat yogurt over a nutritious lunch which is not the right idea. Low fat yogurt helps make a fantastic snack, however. It is a protein-rich resource of nutritious vitamins and minerals. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by the majority of people. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.

A large assortment of quick health snacks is easily accessible. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to to become addicted cucumber /japanese pickles recipe. To cook to become addicted cucumber /japanese pickles you only need 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare To Become Addicted Cucumber /Japanese Pickles:
  1. You need 2 of Cucumber
  2. You need 10 g Ginger
  3. Get Chilli pepper as you like
  4. Use (Seasonings)
  5. Get 2 Tbs Sesami oil
  6. Provide 6 Tbs Vinegar
  7. Provide 6 Tbs Sugar
  8. Provide 1 pinch salt
  9. You need 1 Tsp Soy sauce
  10. Prepare 1 Tsp Oyster sauce
Steps to make To Become Addicted Cucumber /Japanese Pickles:
  1. Cut the cucumber into half vertically, and scrape the seeds by teaspoon.
  2. Cut it into 3 pieces long and cut half width. Shred ginger and slice red chilli pepper.
  3. Put all cuke into a bag and add 1 tsp salt then mix it well. Let it sit for 3 hours in refrigerator. 3 hours later, dry it up by paper towel.
  4. (Making sauce) Put sesami sauce on a pan, pan fry ginger and chilli pepper with low heat. When the smell comes out that put the all seasonings into pan. Turn off the heat once boiled and mixed.
  5. Place the cuke in a container and pour the sauce on it. Let it leave at least overnight in refrigerator. Bon Apetit !!
  6. The recipe can watch on my YouTube channel → Let's search the dish 「Coozy Life Cucumber」 Have fun your kitchen time !!

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