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Simple California Rolls
Simple California Rolls

Before you jump to Simple California Rolls recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Enjoying healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This can be a problem, however, in terms of eating between meals. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a easy snack. A slice of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Choosing whole grain food items is always far better than eating the processed grains we commonly find in our grocery stores.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to simple california rolls recipe. To make simple california rolls you only need 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Simple California Rolls:
  1. Take 1000 grams Sushi rice
  2. Provide 6 sheets Nori (dried seaweed sheet)
  3. Prepare 2 Avocado
  4. Prepare 1 packages Salmon
  5. You need 1 White sesame seeds
  6. You need 8 leaves Lettuce
Instructions to make Simple California Rolls:
  1. Spread a layer of sushi rice over a piece of cling film that is the same size as a sheet of nori seaweed. Then place the nori, lettuce, avocado and salmon on top and roll everything up tightly.
  2. Coat with sesame seeds and slice however thick you want to make them. Serve on a plate with some sashimi soy sauce.

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