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Pot roast πŸ₯© πŸ₯” πŸ„
Pot roast πŸ₯© πŸ₯” πŸ„

Before you jump to Pot roast πŸ₯© πŸ₯” πŸ„ recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Eating healthy foods can make all the difference in the way you feel. Increasing our intake of sensible foods while reducing the intake of unhealthy ones plays a role in a more balanced feeling. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. This can be a problem, however, in terms of eating between meals. Finding snacks that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.

If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run can be healthier with whole fiber chips and crackers. Whole grains are always better than refined grains found in white bread.

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to pot roast πŸ₯© πŸ₯” πŸ„ recipe. To make pot roast πŸ₯© πŸ₯” πŸ„ you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Pot roast πŸ₯© πŸ₯” πŸ„:
  1. Provide 1 chuck roast
  2. Provide 8 medium potatoes
  3. Use 1 onion diced
  4. Get 1 cup diced baby portobello mushrooms
  5. Provide 1 packet Lipton onion mushroom soup mix
  6. Take 1 cup Italian dressing
  7. Take 4 cups water or enough to cover roast
  8. Provide 1/2 teaspoon pepper
  9. Prepare 1/2 teaspoon garlic powder
  10. Get leaf Bay
  11. Get 1/2 teaspoon onion powder
  12. Get 2 diced celery ribs
Instructions to make Pot roast πŸ₯© πŸ₯” πŸ„:
  1. Place your roast in your slow cooker or crock pot. Wash everything, remove the ends from potatoes, and slice potatoes into 2 inch pieces.
  2. Place in a bowl of cold water and toss in the fridge til later.
  3. Drain water from potatoes and add them in the crock pot.
  4. Add in everything else, cover and cook on high for 4 hours.
  5. Cover and cook another 1-2 hours until roast is falling apart.

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