Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Cheesesteak Potato Skillet recipe here. We also have wide variety of recipes to try.
Before you jump to Cheesesteak Potato Skillet recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Eating healthy foods can make all the difference in the way you feel. Whenever we eat more healthy foods and less of the detrimental ones we typically feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for something to eat between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Certain foods made from whole grains are great for a easy snack. Starting your day with a piece of whole grain toast can give you that additional boost you need to get going. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains included in white bread.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to cheesesteak potato skillet recipe. You can cook cheesesteak potato skillet using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Cheesesteak Potato Skillet:
- Provide 300-350 g super thin sliced rib eye steak (Korean BBQ style beef)
- Take 3 large potatoes, diced medium-small
- Get 2 bell peppers sliced thin (any colour)
- Take 6-8 mushrooms, sliced
- Get 1 medium-large onion, thin sliced
- Get to taste Salt and black pepper,
- You need 3 tbsp olive oil
- Provide 1 tbsp Worcestershire sauce
- Prepare to taste Garlic and Herb Mrs. Dash,
- Use 1/4 cup cream cheese
- Prepare 2 tsp grainy dijon mustard
- You need 1/2 shredded sharp cheddar cheese
Instructions to make Cheesesteak Potato Skillet:
- In a cast iron skillet, add 1 tbsp of olive oil, add your onions and thin beef. Add Worcestershire sauce and lots of fresh cracked black pepper (or to taste)Cook on medium-high until onions are soft and beef is cooked through. Once done, remove and set aside in a bowl.
- Add 1 tbsp of olive oil again to the skillet, add your diced potatoes. Add the remaining tbsp of olive oil and season with Mrs. Dash and salt and pepper to taste. Cook on medium-low for about 15 min (I popped a lid on to trap some steam to help potatoes cook along) mix occasionally to prevent sticking.
- Once the potatoes are about 80% cooked through, add the mushrooms and peppers, add more salt and pepper to taste (if needed)stir and cook another 10 min, stirring occasionally again. (I popped a lid on at this point as well)
- You can turn off the heat at this point (there's enough heat retained in the cast iron now) add your cream cheese and dijon and stir to combine with everything and until the cream cheese is melted.
- Top the skillet with your beef and onion mixture, add your shredded cheddar on top
- Set under the broiler for about 5 min and enjoy this RIDICULOUS delish meal.
If you find this Cheesesteak Potato Skillet recipe useful please share it to your friends or family, thank you and good luck.
