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Before you jump to cubbed steak sandwiches recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a good deal more popular than before and rightfully so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, though, to make several minor changes that can start to make a difference to our day-to-day eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? One wholesome option that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to cubbed steak sandwiches recipe. To cook cubbed steak sandwiches you only need 17 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare cubbed steak sandwiches:
- Get fry the cubbed steakes
- Provide 6 cube steak peices about 3inches each
- Prepare 1 cup shorting
- Get 1 thin sliced onion…left in ringlets
- Provide 1 flour
- You need 1 salt
- Provide 1 pepper
- Prepare 1 meat tenderizer
- Get for the gravy
- Get 5 tbsp flour
- Provide 1 leftover grease from frying meat
- Prepare 1/4 cup buttermilk
- Prepare 1 1/2 cup milk
- Prepare 1 extra black pepper
- Prepare 1/2 finely chopped onion
- Provide finished product
- You need 1 packages sub rolls
Steps to make cubbed steak sandwiches:
- lightly wash cubed steaks and lightly season…
- spring cool with flour… on both sides
- in frying pan or skillet heat shorting on med high…
- add onion ringlets…place battered meat top of onions in hot grease
- cook until crispy on edges
- for the gravy after you get done cookin the meat you slowly brown to light golden brown your flower
- slowly add your butter milk
- when the buttermilk as cooks down n reduced slowly add milk continuously strings
- slowly add 1 quarter cup water… Sterling continuously turn down the burner too low
- when you reach desired thickness
- …..* how to make the one that is farthest to the right…. add cube steaks to back to gravy and simmer for 30 minutes
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