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Before you jump to Sautéed Chicken With Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is today a good deal more popular than it used to be and rightfully so. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, simply making some minor changes can positively affect day-to-day eating habits.
In order to see results, it is definitely not a requirement to drastically alter your eating habits. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. In time, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.
Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to sautéed chicken with potatoes recipe. You can cook sautéed chicken with potatoes using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Sautéed Chicken With Potatoes:
- Take 2 lb Boneless skinless chicken breasts
- Prepare 1 Bell pepper
- Take 1 medium onion
- Use 2 clove Garlic
- Prepare 3 Potatoes
- Use 2 tbsp Olive oil
- You need 2 tbsp Garlic salt
- Use 2 tbsp Rosemary
- Prepare 2 tbsp Paprika
Steps to make Sautéed Chicken With Potatoes:
- Wash and microwave potatoes for 10 minutes.
- Cut chicken into cubes. Cut bell pepper, onion and garlic.
- In one pan add one tablespoon of oil and sauté chicken. In a separate pan sauté bell pepper and onion. Add all seasonings to both pans.
- Once the onions and bell peppers are done put them in a bowl and set aside. Cut potato into cubes and sauté in same pan as the onion. Add garlic to potatoes and add paprika. When potatoes are browned add onions and peppers and mix in.
- When chicken is cooked through add everything together and enjoy!! Serve with avocado if you choose!
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