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Mandazi bites (Chin chin)
Mandazi bites (Chin chin)

Before you jump to Mandazi bites (Chin chin) recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Wholesome eating encourages a feeling of well being. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. A salad helps us feel better than a piece of pizza (physically in any case). This is usually a problem, however, in terms of eating between goodies. Finding goodies that really help us feel better and increase our energy levels often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

While searching for a convenient nutritious snack, do not forget about yogurt. Eating yogurt in place of a wholesome larger lunch just isn’t a good idea. You can not beat yogurt whenever it comes to a nutritious snack though. It is a protein-rich supply of nutritious nutritional vitamins. Yogurt is very easy for the physical body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Try including some healthy nuts to unsweetened natural yogurt for a healthy snack idea. This reduces your sugar intake without lowering the taste of your snack.

A large variety of quick health snacks is easily accessible. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to mandazi bites (chin chin) recipe. You can cook mandazi bites (chin chin) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Mandazi bites (Chin chin):
  1. Use 500 g all purpose flour
  2. Use 200 g sugar
  3. Get 125 g margarine
  4. Prepare Pinch salt
  5. Use 1/4 tsp nutmeg
  6. Use 1/2 tsp baking powder
  7. Use 1/4 cup milk
  8. You need 3 eggs
  9. Take Oil to deep-fry
Instructions to make Mandazi bites (Chin chin):
  1. Measure all the ingredients
  2. In a bowl add all the dry ingredients. Rub in to form crumbs
  3. In another bowl add milk and eggs. Whisk using a fork
  4. Pour the wet ingredients to the dry ingredients.knead to form a soft dough.
  5. Cut the dough into 3 and form balls.roll it into a circle,cut into strips then into squares
  6. Heat oil and deep-fry till evenly brown it takes 2-3 minutes
  7. Drain on paper towel and let them cool. Serve cold.

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