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Before you jump to Soft Lemon Mandazis recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
We are very mindful that eating healthy meals can help us truly feel better within our bodies. We have a tendency to feel way less gross after we increase our intake of healthy foods and lower our consumption of processed foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, when it comes to eating between goodies. You can spend hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.
If you are looking for a fast snack, you can’t go completely wrong with a whole grain one. Starting your working day with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run can easily be healthier with whole fiber chips and crackers. Choosing whole grain food items is always much better than eating the highly processed grains we commonly come across in our grocery stores.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to soft lemon mandazis recipe. To cook soft lemon mandazis you need 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Soft Lemon Mandazis:
- Provide 10 cups self raising flour
- Use 5 tbsp margarine
- Use 1 cup sugar
- You need Lemon rind (from 1 lemon)
- Get 500 ml milk
- Get Oil for frying
Steps to make Soft Lemon Mandazis:
- Sift the flour and sugar in a bowl.
- Melt the margarine and mix into the flour.
- Add the milk and knead to create a soft dough. Leave to set for 15 mins.
- Divide the dough into small balls and roll out to about a ¼ inch thickness.
- Cut into desired shapes and deep fry in hot oil.
- Fry til both sides are golden brown.
- Serve with hot tea ☕ or chocolate.
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