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Before you jump to Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds plays a part in a more balanced feeling. Eating fresh vegetables helps you feel better than eating a slice of pizza. This is usually a problem, nevertheless, when it comes to eating between goodies. You can spend several hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for lunch. Chips and crackers made from whole grains can be excellent for quick treats to eat on the go. Make the modification from refined products including white bread to the healthier whole grain alternatives.
You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to glutinous rice with soy powder (ketan bubuk kedelai) recipe. You can cook glutinous rice with soy powder (ketan bubuk kedelai) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Prepare 1 cup glutinous rice
- You need Shredded coconut
- Take leaves Pandan
- Prepare Soy powder
- Provide Salt and sugar
Instructions to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Prepare all the ingredients.
- Steamed shredded coconut and sprinkle with a little bit of salt when it cools.
- Cook the glutinous rice with pandan 2 pandan leaves and a pinch of salt.
- Mix the rice with shredded coconut, soy powder, and sugar. (Palm sugar as optional)
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