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Before you jump to Santorini Meatloaf recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
Healthy eating encourages a feeling of well being. When we eat more healthy meals and less of the bad ones we typically feel much better. A salad tends to make us feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it’s snack time. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Try eating almonds unless you are afflicted by nut allergies. Almonds offer a multitude of health benefits and are an excellent choice when you need a shot of energy. Almonds are a natural source of B vitamins together with other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. But when you eat almonds, you do not feel like you need to sleep a while. Rather, these nuts help to reduce stress and provide a soothing feeling throughout your body. Occasionally eating almonds can also be a mood booster!
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to santorini meatloaf recipe. You can have santorini meatloaf using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Santorini Meatloaf:
- Take 2 lb ground beef, turkey or chicken
- Provide 1 cup sliced black olives
- Prepare 4 marinated artichoke hearts (reserve 1/4 cup of marinade oil)
- Get 4 oz sundried tomatoes
- Prepare 6 oz feta cheese, crumbled
- Provide 2 eggs
- Provide 1 1/2 cup seasoned bread crumbs
- Take 2 tbsp minced garlic
- Provide 1 Non-stick vegetable spray for the cooking dish
- Take Coarsely ground black pepper
- Provide bottled balsamic vinnaigrette dressing
- Get 1/2 cup grated parmesan cheese
Instructions to make Santorini Meatloaf:
- Preheat oven to 350°F.
- Coarsely chop the artichoke hearts.
- Mix all ingredients by hand in large bowl. Be sure to add at least 1/4 cup of the artichoke marinating oil - this adds a wonderful flavor.
- Spray large casserole dish with non-stick cooking spray and form meatloaf in the dish.
- If desired, cut a 1/2-inch deep slice in the center of the top beginning and ending 1 inch from the ends and drizzle balsamic vinaigrette dressing.
- Sprinkle the top liberally with the parmesan cheese.
- Bake for 50 minutes at 350°F.
- Remove from oven and let rest for 5 minutes before serving.
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