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We hope you got benefit from reading it, now let’s go back to scain's turkey feta meatloaf recipe. To cook scain's turkey feta meatloaf you only need 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Scain's Turkey Feta Meatloaf:
- Get 2 lbs ground turkey
- Get 8 oz mushrooms, stems removed, chopped
- Use 1/2 yellow onion, chopped
- Get 3 garlic cloves, minced
- Prepare 1/2 cup Italian breadcrumbs
- Prepare 1 egg
- Prepare 1 tbsp worceshire sauce
- Provide 2 tbsp olive oil
- Provide 4 oz feta cheese, mine was garlic and herb
- Take 1/2 tsp cayenne
- You need 1 tsp garlic powder
- Take 5 oz tomato sauce
- Provide 1/2 tsp brown sugar
- Get 1/2 tsp Dijon mustard
- Use 1 tsp parsley
- Take 1/4 cup chicken or beef broth
Steps to make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
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