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Before you jump to Turkey meatloaf recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make several simple changes that can start to make a good impact on our day-to-day eating habits.
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As you can see, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to turkey meatloaf recipe. To cook turkey meatloaf you need 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Turkey meatloaf:
- Take 1 lb ground lean turkey
- Provide 1/2 tsp marjoram
- Prepare 1/2 tbsp oregano
- Prepare 1/2 tsp basil
- Use 1 bunch small bunch of parsley, chopped finely
- Take 1/2 cup chopped onion, white or yellow for milder flavor.
- Use 4 clove garlic minced
- Provide 1 cup breadcrumbs or can use 1/2 cup rolled oats to be healthier
- Get 5 grinds of pepper or about 1 tsp black pepper
- Use 1/4 cup brown sugar or 1/2 cup applesauce to be healthier
- You need 1 large squeeze ketchup, about 1/3 cup
- Prepare 1 egg
- Take 1/2 cup diced or shredded carrots, for a different flavor, this is optional
- Take 1/2 cup diced celery, optional
- Prepare 1/2 tsp fresh or dried sage, optional…will add a thanksgiving flavor
Steps to make Turkey meatloaf:
- Put oven at 325, cook for one hour. May need longer, I sometimes do 85 minutes! I don't like it soo moist!
- Mix all ingredients, add egg last before Turkey meat. Gently mix in Turkey meat.
- Cover top of meatloaf with enough ketchup to cover so you can't see the meat. Coat pan in olive oil.
- Shape loaf in bread pan and cover for first 30 minutes, second half the last 20-30 minutes leave uncovered.
- Make sure Turkey is cooked all the way through before you eat it!! It will be moist if you do egg n applesauce n ketchup in the mix!
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