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Low Carb, High Nutrition Pot Roast
Low Carb, High Nutrition Pot Roast

Before you jump to Low Carb, High Nutrition Pot Roast recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

We all know that consuming healthy meals can help us feel better in our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. Choosing healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a struggle because you have countless options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are great for a fast snack. Starting your day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run can be healthier with whole fiber chips and crackers. Whole grains are always better than processed grains found in white bread.

A large selection of quick health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to low carb, high nutrition pot roast recipe. You can cook low carb, high nutrition pot roast using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Low Carb, High Nutrition Pot Roast:
  1. You need 3 lb Beef Pot Roast
  2. Provide 1 Vidalia Onion
  3. You need 3 Fresh Carrots
  4. Take 3 Fresh Celery
  5. Use 1 Sweet Bell Pepper
  6. You need 2 tbsp Chopped Garlic
  7. Take 1 envelope Pot Roast Seasoning (your choice)
  8. Get 1 cup water
  9. You need 3 tbsp olive oil, extra virgin
  10. Prepare 2 tbsp Worcestershire Sauce
Steps to make Low Carb, High Nutrition Pot Roast:
  1. Place beef roast into the crock pot
  2. Using a knife, make cuts all over beef roast
  3. Put chopped garlic into holes using your hands and olive oil
  4. Chop all vegetables and add to crock pot
  5. Empty Seasoning packet over ingredients and mix well
  6. Add water and mix well, using hands. Then add Worcesteshire sauce.
  7. Turn crock pot on high and cook for 4 hours. Or turn crock pot on low and cook for 7 hours.
  8. Optional: add spinach to crock pot for even more nutrients

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