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We hope you got benefit from reading it, now let’s go back to grilled sorrel beer pork chops recipe. To make grilled sorrel beer pork chops you only need 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Grilled Sorrel Beer Pork Chops:
- Provide 3 pounds (7) pork chops
- Use 1 cup sorrel beer
- Prepare 1/4 cup olive oil
- Prepare 1 tablespoon lemon juice
- Prepare 1 teaspoon garlic powder
- Provide 1 teaspoon ginger powder
- You need 1 teaspoon cumin
- Take 1 teaspoon red pepper flakes
- Take 1 cup honey
- Prepare 1/2 cup sugar
- You need 1 teaspoon ground ginger
Instructions to make Grilled Sorrel Beer Pork Chops:
- Using a blender, Make marinade with sorrel beer, olive oil, ginger powder, garlic powder, cumin and pepper flakes.
- Marinate pork in the fridge for 3-12 hours.
- Remove pork from fridge while grill is heating up (350-450F) to allow pork to reach ambient temperature.
- Sear both sides of pork on direct flame for 5 minutes on each side, then remove to indirect flame to continue cooking. Pork is done when internal temperature is 145F.
- Make glaze while pork is on indirect flame.
- Glaze pork chops before done while on indirect heat.
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