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Anda Kofta Curry
Anda Kofta Curry

Before you jump to Anda Kofta Curry recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

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A large selection of instant health snacks is easily accessible. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to anda kofta curry recipe. You can cook anda kofta curry using 28 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Anda Kofta Curry:
  1. Get For Meat Balls :3-4 Tbs Oil
  2. Provide 3 Medium Onion Slice
  3. Use 4-5 Tbs Water
  4. Provide 1/2 Kg Mince
  5. Take 2 Tbsp Onion Paste
  6. Prepare 2 Tbsp Poppy Seed
  7. You need 1/2 Tsp All Spice Powdered
  8. Get 1/2 Tsp Ginger Garlic Chopped
  9. Get 3 Tbs Yogurt
  10. Prepare 11/2 Tsp Red Chilli Powder
  11. Take 1/2 Tsp Coriander powder
  12. Use 1/2 Tsp Cumin Powder
  13. Take 1 Tsp Salt
  14. You need 2-3 Green Chillies
  15. Get 2 Tbsp Coriander Leaves
  16. Use For Curry:
  17. You need 4-5 Tbsp Oil
  18. You need 1/2 Tsp Ginger Garlic Paste
  19. You need 1/2 Tbsp Cumin Powder
  20. Take 1/2 Tbsp Turmeric Powder
  21. Prepare 1/2 Tbsp Red Chilli
  22. Provide 1 Tsp Salt
  23. Take 1/2 Tsp Coriander Powder
  24. Use 3/4 Cup Yougurt
  25. Use Water
  26. Use 3-4 Green Chillies
  27. You need 1/2 Tsp Whole Spice Powder
  28. Prepare 4 Hard Boil Eggs
Steps to make Anda Kofta Curry:
  1. In a wok add onions and oil and fry until it gets brown and set a side….in grinder add fried Onion n water & grind well….In Food Chopper Add Mince & Whole Ingredients To Make Mince Balls… Greece Your Hands With Oil N Make Meat Balls
  2. Heat Oil In A Wok,Add Ginger Garlic Paste And Remaining Onion Paste And Saute Few Minutes….
  3. Add All Curry Spices With Yogurt &Water And Cover It For 15 Minutes On Low Flame
  4. Add Kofta Balls Bring A Boil Let them Cook For 15 Minutes On Low Flame Stir Between To Prevent Sticking….Now Add Boiled Eggs And Green Chillies Cook For Few Minutes
  5. Sprinkle Whole Spice Powder….And Serve Hot

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