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Before you jump to Quick And Easy Meatballs recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
Healthy eating encourages a feeling of health and wellbeing. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy kinds contributes to a more balanced feeling. A salad tends to make us feel much better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for treats between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of the following healthy snacks the next time you need some extra energy?
Eating almonds is a wonderful option as long as you do not have a nut allergy. Almonds are usually considered a super food because they are packed full of things which help boost our vigor while keeping us healthy. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also found in turkey that causes drowsiness, is found in almonds. But whenever you eat almonds, you won’t feel like you should sleep a while. These nuts unwind the muscles and offer a general sense of peace. Almonds often give a general increased a feeling of well-being.
A large assortment of quick health snacks is easily obtainable. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to quick and easy meatballs recipe. To cook quick and easy meatballs you only need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Quick And Easy Meatballs:
- Provide 1 lb Ground beef (I use 85/15)
- Prepare 3/4 cup Italian bread crumbs
- You need 1/2 cup Parmesan cheese
- Provide 1 Egg
- Prepare 1/2 tbsp Onion powder
- You need 1/2 tbsp Garlic powder
- Prepare 1 tsp Dried basil
- Provide 1 tsp Salt
- Provide 1 tsp Pepper
Steps to make Quick And Easy Meatballs:
- Preheat oven to 400
- Mix all ingredients together in a bowl
- Roll into 2 inch balls
- Drizzle olive oil in pan to keep meatballs from sticking
- Place meatballs in pan and drizzle lightly with olive oil
- Bake for 15 minutes
- Makes 16 meatballs
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