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Enjoying healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross after we increase our consumption of wholesome foods and lower our consumption of processed foods. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
While searching for a convenient healthy snack, make sure you remember about yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can’t beat yogurt when it comes to a nutritious snack though. It contains a lot of calcium, proteins, and B vitamins. Yogurt is easy for the body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes perfectly with nuts along with seeds. It’s an simple way to reduce sugar while still enjoying a tasty snack.
A large variety of easy health snacks is easily accessible. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to quick & easy greek themed meatballs with lemon-dill sauce recipe. To cook quick & easy greek themed meatballs with lemon-dill sauce you only need 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Quick & Easy Greek Themed Meatballs with lemon-dill sauce:
- Take 1 bag frozen meatballs
- Use 1 cup beef broth
- Use 4 tbs unsalted butter
- Get 2 tsp dried parsley
- Provide 1 tsp dried oregano
- Get 1 tsp dried basil
- Prepare 1 tsp dried marjoram
- Take 1 tsp garlic powder
- Prepare 1/2 tsp dried thyme
- You need 1 cup Greek yogurt
- Provide 1/4 cup fresh dill - finely chopped
- Get 1 lemon, juice of
- Use Pita pockets, flat bread, or fajita size flour tortillas
- Use Feta cheese, shredded lettuce, diced tomato for serving
Steps to make Quick & Easy Greek Themed Meatballs with lemon-dill sauce:
- In a small bowl wisk together yogurt, lemon juice, dill and a pinch of salt. Cover. Refrigerate at least 1 hour.
- In a large, deep sided sautée pan melt butter over medium heat. Add meatballs. Stir to coat meatballs in butter. Cook 2 minutes to begin thawing and browning.
- Stir in parsley, oregano, basil, marjoram, thyme, and garlic powder. Cook, stirring frequently, until exteriors of meatballs begin to brown and herbs begin to smell fragrant. About 5 minutes more.
- Add beef broth to pan. Bring to a boil. Cover. Reduce heat to medium low and simmer until meatballs have absorbed most of the liquid and plumped up. About 10 minutes.
- Serve in pita pockets, tortillas, or flat bread. Top with lettuce, tomatoes, and feta. Drizzle with lemon-dill sauce. Enjoy!
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