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Indian sweet dessert Barfi
Indian sweet dessert Barfi

Before you jump to Indian sweet dessert Barfi recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Healthy eating helps bring about a feeling of well being. When we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for snack foods can be a challenge because you have a great number of options. Here are some healthy snacks which you can use when you need an instant pick me up.

For anybody who is not allergic to nuts, try consuming some almonds! Almonds are sometimes considered a super food because they are packed full of ingredients that help boost our vitality while keeping us healthy. Several nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which can often make you sleepy. When it comes to almonds, however, they wont cause you to yearn for a nap. Alternatively, these nuts aid in reducing stress and provide a calming feeling throughout your body. Almonds frequently give a general increased sense of well-being.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to indian sweet dessert barfi recipe. To make indian sweet dessert barfi you need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Indian sweet dessert Barfi:
  1. Take 3 cup dry milk
  2. You need 2 cup heavy whipping cream
  3. Use 1 cup water
  4. Prepare 1 1/2 sugar
  5. Provide 1 cup crushed pistacho
  6. Take 1 cup crashed almonds
  7. Provide 2 tsp cardamom powder
Steps to make Indian sweet dessert Barfi:
  1. in bowl add dry milk and heavy whipping cream and mix together . put in the microwave and cook about 5 to 7 minutes . take it out of the microwave and let it cool off .
  2. in saucepan add water and sugar cook and stir until sugar is little bit is sticky . stirring occasionally turn off the heat . do not stop stirring .
  3. add pistacho , almonds , cardamom powder in the milk mixture and mix together , add sugar syrup and mix . put the mixture in try and flat the mixture . for garnishing put almonds and pistacho

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