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We hope you got insight from reading it, now let’s go back to maa laddoo (just another of those indian balls ) recipe. To cook maa laddoo (just another of those indian balls ) you only need 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Maa laddoo (just another of those indian balls ):
- Provide 1 cup Roasted gram flour
- Prepare 4 cardamom pods or use half to one teaspoon cardamom powder
- Use 3/4 cup Finely powdered sugar
- Provide 1 tbsp cashew nut ( chopped) and raisin
- Prepare 1 Ghee (clarified butter) , i used around 4-5 tablespoon.
Instructions to make Maa laddoo (just another of those indian balls ):
- First make a fine powder out of the roasted gram and cardamom (use a grinder) and mix with powdered sugar
- fry the cashew nut and raisin in small amount of ghee and add to the roasted gram flour.
- Add hot melted ghee to the above mixture, mix well and make balls out of it while its still warm. Use as much as ghee to make balls , so that it doesnt crumble. (use a sauce pan to heat ghee)
- serve it after its a bit cool at room temperature or also after refrigerating. You can make 8-10 balls depending on the size :)
- Note : you can substitute butter in place of ghee !
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