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Before you jump to Indian Spiced Turkey Meatloaf recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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You can get results without removing foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
Evidently, it’s not hard to start integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to indian spiced turkey meatloaf recipe. You can have indian spiced turkey meatloaf using 18 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Indian Spiced Turkey Meatloaf:
- You need 3 lb ground turkey; preferably white and dark meat mix
- Provide 1 yellow bell pepper; small dice
- Use 3 oz shallots; minced
- Use 2 bunch scallions; small dice
- Prepare 1 leek; small dice
- You need 5 oz dried apricots; small dice
- Provide 5 oz dried mango; small dice
- Prepare 3 tbsp garam masala
- Use 1 tbsp ground coriander seed
- You need 1 tbsp dried basil
- Use 1 tbsp thyme; minced
- Provide 1 tbsp onion powder
- Provide 1 tbsp garlic powder
- You need 1 tbsp celery seed
- Use 2 tsp white pepper
- Take 1 egg
- Prepare 1/2 cup breadcrumbs
- Prepare 1 salt
Steps to make Indian Spiced Turkey Meatloaf:
- Combine all ingredients in a large mixing bowl. Mix well.
- Bake uncovered at 350° for approximately 45-50 minutes or until thermometer reaches 165°
- Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots
- Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!
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