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Before you jump to Homemade Creamy Chicken Noodle Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a great deal more popular than in the past and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, just making some minor changes can positively affect day-to-day eating habits.
Initially, you should be very careful when food shopping that you don’t automatically put things in your shopping cart that you don’t wish to eat. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it’s not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to homemade creamy chicken noodle soup recipe. You can have homemade creamy chicken noodle soup using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Homemade Creamy Chicken Noodle Soup:
- Take Roux
- Prepare 3/4 cup milk
- Prepare 1/4 cup butter
- Prepare 3 tbsp flour
- Prepare Soup
- Provide 6 cup water
- Use 4 cooked chicken breasts
- Get 3 cup egg noodles
- Use 1 cup shredded carrots
- You need 6 tsp Chicken Buillon
- Use salt
- Provide pepper
- You need 1/2 tsp chili powder (optional)
Instructions to make Homemade Creamy Chicken Noodle Soup:
- Rub salt and pepper on each side of the chicken and cook on medium temperature. Set aside and let cool.
- Boil water and dissolve the bouillon in the water.
- Put in the egg noodles and boil for 8-10 minutes. You may need to eye ball it, based on your tastes. If you want more of a soup, put less in, if you want a really hearty stew-like soup, put more in.
- Use a peeler to get nice long strips of carrot. Get about a handful. Put in the carrots about halfway through the cooking process for the noodles.
- While the soup base is boiling, create the roux. Melt the butter on a low heat.
- Slowly add the flour to the melted butter and stir, making sure there are no lumps.
- Slowly stir in the milk to smooth out the now paste like mix.
- Tear up the now cool chicken and throw it into the soup.
- Pour in the roux and stir until completely mixed in. Serve hot and enjoy!
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