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Before you jump to Shan'shi noodles with chicken and veggies recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
We are all aware that having healthy foods can help us really feel better within our bodies. Increasing our intake of well balanced meals while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This can be a problem, however, with regards to eating between meals. You can spend hours at the food market searching for the perfect snack foods to make you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you’re not hypersensitive to nuts, try eating some almonds! Almonds offer a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which may often cause you to be sleepy. However, you won’t need a nap after consuming almonds. Rather they will just help your muscles and digestive system relax while also helping you feel less stressed out. From time to time eating almonds can even be a mood enhancer!
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to shan'shi noodles with chicken and veggies recipe. To cook shan'shi noodles with chicken and veggies you only need 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Shan'shi noodles with chicken and veggies:
- Use 1 Half red bell pepper
- Take 2 medium red onions
- Take 2 spring onions
- Provide 2 medium carrots
- Take 1 1/2 Chicken breast
- Provide 6 medium mushrooms
- Take 1 soy sauce
- Provide 1 Oyster sauce
- Use 120 grams shan'shi noodles
- Get pinch salt
- Take 250 grams water
- Provide 1/2 tsp Sweet paprika
- You need 1/2 tsp garlic powder
- Use 1/2 tsp ground ginger
Instructions to make Shan'shi noodles with chicken and veggies:
- Wash and clean the veggies and cut them in thin strips
- Cut the chicken in small bite size pieces and marinate it in 2 spoons of soy sauce, 1 teaspoon of ground ginger, half teaspoon garlic powder, half teaspoon sweet paprika, a pinch of ground pepper. Set it aside for half an hour
- In a wok, add the mushrooms and put a tiny bit of soy sauce. Stir until all the water from the mushrooms is going to be evaporated. Than put them aside.
- Put the carrots in the wok and stir 5 minute, add the onions and the green onions and stir for 5 more minutes. Add the red bell pepper and stir for 3 to 4 minutes. The veggies should be crunchy and soft . Otherwise they are going to lose their vitamins and flavour.
- Fry the chicken until is going to be soft and juicy.
- How to prepare the noodles: in a wok put the noodles and water and stir for 3 to 4 minutes. They don't need to be longer cooked as they are already pre boiled.
- Once the noodles are ready, add the cooked chicken and the vegetables over the noodles. Add now the Oyster sauce, ground pepper, salt and stir for another 2 minutes.
- They are done! Enjoy the meal and let me know if u guys liked them as much as I did. :-)
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