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Before you jump to 7-Up Biscuits With A KICK! recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
Ingesting healthy foods can make all the difference in the way you feel. We tend to feel way less gross whenever we increase our intake of nutritious foods and reduce our consumption of junk foods. A bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend several hours at the supermarket searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.
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There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to 7-up biscuits with a kick! recipe. You can have 7-up biscuits with a kick! using 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook 7-Up Biscuits With A KICK!:
- You need 2 cup Bisquick baking mix
- Provide 1/2 cup Sour cream
- Provide 1/2 cup 7-up (I actually use diet ginger ale)
- You need 1 cup Extra sharp cheddar cheese - shredded
- Provide 1 cup Bacon bits - home made or brand of your choice (I used Hormel)
- Take 2 Finely chopped jalapeño peppers - I used fresh - but I imagine red pepper flakes would work as well
- Get 4 tbsp Butter - divided in half
Instructions to make 7-Up Biscuits With A KICK!:
- Pre heat oven to 400°F. Melt 2 TBL BUTTER IN THE BOTTOM OF THE PAN
- Blend the sour cream into the Bisquick
- Add the soda & mix to incorporate
- Add the cheddar, bacon bits, & chopped jalapeños until incorporated
- Place on baking sheet & dot the top of each biscuit with butter. I baked my biscuits for 20 minutes - your mileage may vary depending on oven true temperature
- When finished, remove from oven & allow to rest before removing from pan
- Only thing left to do is plate a bisquit
- I like mine with a bit of organic raw honey
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