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Dumpling Noodle Soup
Dumpling Noodle Soup

Before you jump to Dumpling Noodle Soup recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Healthy and balanced eating promotes a feeling of wellness. Whenever we eat more healthy foods and less of the detrimental ones we typically feel much better. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Selecting healthier food choices can be tough if it is snack time. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?

If you’re looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Selecting whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to dumpling noodle soup recipe. To cook dumpling noodle soup you only need 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Dumpling Noodle Soup:
  1. Use 1 liter stock of your choice
  2. You need 8 dumpling /wanton skin
  3. You need 2 tbsp spring onion
  4. Get omelette
  5. Get 3 eggs
  6. Provide 1 dash salt and pepper
  7. Provide dumpling filling
  8. Use 1 dice carrot
  9. Get 2 dice celery
  10. Take 1 cup shreded cooked leftover chicken optional
  11. Take 1 tsp shao xing wine
  12. Take 1 dice onion
  13. You need 1 tbsp fish sauce
  14. Use NOODLE OPTION
  15. Get 4 combs of soy noodle
Steps to make Dumpling Noodle Soup:
  1. Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
  2. make dumpling and set aside
  3. in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
  4. add spring onion and stock then bring it to a boil
  5. Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve

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