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Brussels, Broccoli and Bacon!!
Brussels, Broccoli and Bacon!!

Before you jump to Brussels, Broccoli and Bacon!! recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Wholesome eating helps bring about a feeling of well being. Whenever we eat more healthy foods and less of the bad ones we typically feel much better. A salad allows us to feel better than a piece of pizza (physically in any case). Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for snacks can be a difficult task because you have so many options. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain options.

You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to brussels, broccoli and bacon!! recipe. You can have brussels, broccoli and bacon!! using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Brussels, Broccoli and Bacon!!:
  1. Prepare 1/2 packet large Brussel Sprouts
  2. Provide Small head of Broccoli
  3. Prepare 6 Rashers Smoked Bacon
  4. Use 2 Tablespoons Cooking Oil
  5. Use Water
Instructions to make Brussels, Broccoli and Bacon!!:
  1. Trim stalks and remove outside layers of Sprouts, cut into quarters or smaller. Place in a large pan or wok.
  2. Trim stalk on the Broccoli and dice rest into florets and cubes. Throw into the Wok with the Sprouts.
  3. Slice the Bacon into thin strips and mix with the vegetables. Add about a cup of hot water and two tablespoons of cooking Oil. Cook until everything is just soft and serve!! Enjoy!!

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