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Before you jump to Chinese Hot Pot Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Deciding to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can change their eating habits for the better by making several small changes.
Initially, you will have to be very careful when food shopping that you don’t automatically put things in your basket that you no longer wish to eat. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One wholesome substitute that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chinese hot pot soup recipe. To make chinese hot pot soup you only need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Hot Pot Soup:
- Prepare 6 cups chicken stock
- Provide 4 cups water
- Provide 1/2 cup rice vinegar
- Get 1/3 soy sauce
- Prepare 1 1/2 Tbls sesame oil
- Prepare 1 tsp fish sauce
- Get 5 slices fresh ginger
- You need 5 garlic cloves, cracked
- Prepare 1 lb chicken thighs, sliced thin
- Get 5 oz rice noodles or 9oz dumplings
- Prepare 1 bunch green onions
- Prepare 1 1/2 cups bean sprouts
- You need 8 oz mushrooms, sliced thin
- Prepare 3 baby bok choy, sliced
- Prepare 3/4 cup carrots, sliced thin
- Use Chile garlic sauce for garnish
Steps to make Chinese Hot Pot Soup:
- In the IP, combine chicken stock, water, vinegar, soy sauce, sesame oil, fish sauce, ginger, and garlic, and chicken.
- Place the lid on the IP, and vent to sealed.
- Cook high pressure for 2 minutes, the quick pressure release. (3 minutes for frozen thighs).
- Remove lid, and add dumplings or noodles, carrots, and mushrooms. Replace the lid and allow to sit 10 minutes.
- Place green onions, bean sprouts, and bok choy into serving bowls.
- Ladle hot soup and vegetables into the serving bowls.
- Garnish with garlic chilies sauce.
- Allow the soup to sit 5 minutes, then enjoy!
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