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Chinese Tomato Scrambled Egg
Chinese Tomato Scrambled Egg

Before you jump to Chinese Tomato Scrambled Egg recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Ingesting healthy foods can make all the difference in the way you feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, with regards to eating between goodies. You can spend numerous hours at the grocery store searching for the right snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need a fast pick me up.

While searching for a convenient nutritious snack, make sure you remember about yogurt. Eating fat free yogurt in place of a nutritious larger lunch isn’t a good idea. Low fat yogurt makes a amazing snack, nevertheless. Along with calcium, it really is a good supply of protein and vitamin B. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to produce it. Yogurt combines perfectly with nuts along with seeds. It’s an simple way to reduce sugar while still enjoying a yummy snack.

A large assortment of quick health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chinese tomato scrambled egg recipe. You can cook chinese tomato scrambled egg using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chinese Tomato Scrambled Egg:
  1. Use 3 eggs (beaton)
  2. Prepare 2 tomatoes (boiled and peeled)
  3. Take 3 garlic (chopped)
  4. You need Spring Onion (chopped)
  5. Get Salt
  6. Prepare Sugar
  7. You need Cooking oil
Instructions to make Chinese Tomato Scrambled Egg:
  1. Boiled the tomatoes and once it's boiled, let it cool then peel ans cut diced.
  2. Chop garlic and spring onion
  3. Beat the egg then season with salt, sugar. Then put garlics and spring onion in.
  4. Heat the cooking oil, put the tomatoes in. Next, add the egg in, scramble, add some water if it gets dry.

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