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Before you jump to Bran & Honey Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to bran & honey muffins recipe. You can cook bran & honey muffins using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Bran & Honey Muffins:
- Provide 200 g Flour
- Get 5 g Baking Powder
- You need 3 g Baking Soda
- Use 3 g Cinnamon
- Get 150 g Bran
- Take 60 g Raisins
- Use 50 g Butter
- Provide 200 g Milk
- Provide 50 g Sugar
- Use 300 g Honey
- You need 1 Egg
Steps to make Bran & Honey Muffins:
- Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour, baking powder, baking soda and cinnamon and sift. Whisk together the dry mix and the bran and set aside until use.
- Cream the butter and sugar. Add the egg and honey and whisk well. Add the milk and whisk well.
- Add the dry mixture and the raisins to the liquid mixture and use a rubber spatula to mix until smooth.
- Divide the batter evenly among the lined cups.
- Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
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