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Honey Baked Paprika Chicken
Honey Baked Paprika Chicken

Before you jump to Honey Baked Paprika Chicken recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

We all know that eating healthy snacks can help us feel better in our bodies. We are likely to feel way less gross after we increase our intake of nutritious foods and reduce our consumption of unhealthy foods. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthy foods for treats between meals. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks that you can use when you need a fast pick me up.

Whole grain foods are an superb choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly find in our grocery stores.

A large selection of easy health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to honey baked paprika chicken recipe. To cook honey baked paprika chicken you only need 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Honey Baked Paprika Chicken:
  1. Get 7 pieces chicken legs
  2. Use 1/4 cup Hungarian paprika
  3. Get 2/3 cup honey
  4. Take 1-1/2 teaspoon seasoned salt
  5. You need 1/2 teaspoon celery salt
  6. Provide 1/2 cup butter
  7. You need 1/2 teaspoon granulated garlic powder
  8. Provide 1/2 cup chicken broth
  9. You need 1/4 cup water
  10. Use 1 tablespoon cornstarch
  11. Provide As needed extra Virgin olive oil for coating bottom of pan
Steps to make Honey Baked Paprika Chicken:
  1. Preheat oven 400 degrees Fahrenheit
  2. Coat an oven safe pan and heat.
  3. Add the chicken legs. Add the spices to the chicken legs.
  4. Simmer the legs 10 minutes add the broth and butter
  5. Put into oven as you may have noticed I haven't turned the chicken. I didn't. Bake 30 minutes.
  6. After 30 minutes in the oven take out and add the honey.
  7. Add back into oven 15 minutes. Take chicken out of pan and mix cornstarch and water. Heat the juices and pour the cornstarch solution to thicken.
  8. Pour the sauce over the chicken legs. Let rest 10 minutes serve. I hope you enjoy!

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