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Honey lemon butter sauce with chive and cappers
Honey lemon butter sauce with chive and cappers

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We hope you got insight from reading it, now let’s go back to honey lemon butter sauce with chive and cappers recipe. To cook honey lemon butter sauce with chive and cappers you only need 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Honey lemon butter sauce with chive and cappers:
  1. Provide 1 stick butter melted but not calrified
  2. Use Juice and zest of a whole lemon
  3. Provide 2-3 tbsp honey
  4. Take Salt
  5. You need 2 tbsp minced chives
  6. You need Evo
  7. Get Garlic clove smashed
  8. Prepare 3 tbsp cappers
Steps to make Honey lemon butter sauce with chive and cappers:
  1. Add the partialy melted butter to a small food processor along with 2 good glugs of evo, lemon juice, garlic, honey and a few grinds of salt and emulsify
  2. Add to a bowl and stir in the zest and chives and taste for seasoning.
  3. Add the capers

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