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Mandazi
Mandazi

Before you jump to Mandazi recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

We are very mindful that eating healthy meals can help us feel better within our bodies. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy kinds contributes to a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, however, in terms of eating between snacks. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.

Eating almonds is an excellent choice as long as you don’t possess a nut allergy. Almonds are sometimes considered a super food because they are packed full of ingredients that help boost our vitality while keeping us healthy. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often allow you to be sleepy. Having said that, you won’t need a nap after eating and enjoying almonds. Alternatively, these nuts help to reduce stress and provide a soothing feeling throughout your body. From time to time eating almonds could even be a mood increaser!

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to mandazi recipe. To make mandazi you need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Mandazi:
  1. Take 3/4 kg self rising flour
  2. Get 500 ml maziwa mala
  3. Get Cinnamon
  4. You need Baking powder
  5. Prepare Sugar
  6. Provide Lemon
  7. Take Margarine
  8. Use Cooking oil
Instructions to make Mandazi:
  1. Assemble all your ingredients
  2. Mix the flour,1 tablespoon cinnamon,4 tablespoon of sugar, 1 teaspoon baking powder,and lemon rind.
  3. Add 2 tablespoon of margarine to the mixture,and blend it in the mixture so well…
  4. Add the maziwa mala and start kneading
  5. Knead until the mixture is soft…and cover with a wet cloth for atleast 30 mins..
  6. Roll out the dough,and cut into desired shape and sizes
  7. Bring the oil to appropriate temperature,and add the cut out dough..Cook until golden brown..
  8. Set aside the mandazis for them to cool,and serve 😋

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