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Cinnamon mandazi
Cinnamon mandazi

Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of life. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by making several small changes.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It can also be beneficial for your skin because it is a superb source of vitamin E. It may be that you already think that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to get the fruit when it is the freshest and ripest.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cinnamon mandazi recipe. You can have cinnamon mandazi using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon mandazi:
  1. Get 2 1/4 c all purpose flour
  2. Get 3.5 TBS sugar
  3. Get 2 tsp ground cinnamon
  4. Prepare 1.5 tsp baking powder
  5. Prepare 3-4 TBS melted butter or oil
  6. Take 3/4 c milk
  7. Use Oil for frying
  8. Get 1/2 tsp salt
Instructions to make Cinnamon mandazi:
  1. In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly
  2. Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins
  3. Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips
  4. Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil
  5. The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one
  6. Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea

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