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Before you jump to Baked doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably buy many food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to find out its sugar content. One wholesome alternative that can give you a good start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to baked doughnuts recipe. You can have baked doughnuts using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Baked doughnuts:
- Provide 2 cups flour
- Provide 1/3 cup sugar
- Use 1 tablespoon butter
- Provide Pinch salt
- You need 1/2 teaspoon vanilla flavor
- Provide 1 cup warm milk
- You need 1 egg
Steps to make Baked doughnuts:
- Add all the dry ingredients in a bowl and butter mix
- Whisk egg,vanilla and water in a different bowl
- Knead the dough for about 6 minutes.cover it up and let it rise for 25 minutes
- On a flat tray,sprinkle some flour and spread out your dough. Cut them to the size you want
- Pre heat your oven at low heat and bake your dough until a toothpick is out smooth
- Your can frost your doughnuts with chocolate goulash
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