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Baked Red Velvet Donuts
Baked Red Velvet Donuts

Before you jump to Baked Red Velvet Donuts recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Healthy and balanced eating promotes a feeling of well being. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones contributes to a more wholesome feeling. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for snack foods can be a challenge because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

Try eating almonds unless you are afflicted by nut allergies. As an all-in-one power booster, almonds offer you many health rewards. Several nutritional vitamins are located in these wonderful nuts. Tryptophan, an enzyme also present in turkey that causes drowsiness, is found in almonds. But whenever you eat almonds, you won’t feel like you need to sleep a while. Alternatively, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Almonds typically give a general increased feeling of well-being.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to baked red velvet donuts recipe. To make baked red velvet donuts you only need 16 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Baked Red Velvet Donuts:
  1. Take 1 egg
  2. Take 1/2 cup buttermilk
  3. Provide 1/2 cup & 2 tsp vegetable oil
  4. You need 1 tbs red food coloring
  5. Use 1 tsp vanilla extract
  6. Prepare 1/2 tsp vinegar
  7. Provide 3/4 cup granulated sugar
  8. Get 1.25 cup all purpose flour
  9. Prepare 1.5 tsp cocoa powder
  10. Get 1/2 tsp salt
  11. Get 1/2 tsp baking soda
  12. Take Cream Cheese Icing
  13. Take 3/4 cup powdered sugar
  14. Get 1 oz cream cheese
  15. Provide 1/2 tsp vanilla extract
  16. Get 1/2-1 tsp milk
Instructions to make Baked Red Velvet Donuts:
  1. Preheat oven to 350 degrees F (180C). Lightly coat donut pans with oil/butter.
  2. In a large bowl, mix together all-purpose flour, baking soda, salt, cocoa powder, and sugar. Sift them in order to mix them easily with wet ingredients. Set aside.
  3. In a medium bowl, whisk together the egg, buttermilk, oil, vanilla, red food coloring, and vinegar.
  4. Slowly pour the wet ingredients into the dry ingredients, whisking them together until all the clumps are gone. Batter will have a very heavy and wet texture.
  5. Using an icing bag (or a zip lock bag with the corner cut out), pipe the donut mix into the donut pan. You can also spoon the donut mix in, but it will be messier and harder to get an even fill. Fill the donut rings to about 3/4 full. Bake for about 15-17 minutes.
  6. Let donuts cool in the pan for 10 minutes, then gently remove them and place on a wire rack to cool completely. Drizzle with the icing.
  7. For the Vanilla Cream Cheese Icing - Combine cream cheese, powdered sugar, and vanilla in a small bowl. Use a spatula to press the ingredients around until combined. Add the milk a little at a time to get the desired consistency.

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