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Before you jump to Mini Baked Chocolate Glazed Donuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to mini baked chocolate glazed donuts recipe. To cook mini baked chocolate glazed donuts you only need 13 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Mini Baked Chocolate Glazed Donuts:
- Use 1 cup flour
- You need 1/2 cup sugar
- Prepare 1/4 cup unsweetened cocoa powder
- You need 1/2 tsp baking soda
- Take Pinch salt
- You need 1/2 tsp vanilla extract
- Provide 1 large egg
- Get 6 tbsp full fat sour cream
- Provide 1/4 cup vegetable oil
- Prepare 1/4 cup milk
- You need 1 cup powder sugar
- You need 3 tbsp milk
- Prepare 1 tsp vanilla extract
Instructions to make Mini Baked Chocolate Glazed Donuts:
- Preheat oven to 375°F and spray mini donut pan with nonstick spray.
- In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside
- In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth.
- Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix
- Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway.
- Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted.
- Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely
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