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A large variety of instant health snacks is easily obtainable. Deciding to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to indian mackerel with green chili recipe. To cook indian mackerel with green chili you only need 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Indian Mackerel with Green Chili:
- Get 2 piece indian mackerel
- Use 6 green chili
- Take 3 clove onion
- Prepare 3 clove garlic
- Provide 3 bay leaf
- Take 1/2 tsp salt
- Take 1 tbsp soy sauce
- Use 3 tbsp vegetable oil
- Get 5 tbsp water
- Use 1 packages seasoning flour mix
- Use 200 ml vegetable oil
Instructions to make Indian Mackerel with Green Chili:
- preheat oil and deep fry indian mackerel after battered with flour. set aside.
- slice onion, garlic, green and chili.
- preheat oil and add garlic, then onion and green chili.
- add bay leaf, soy sauce and salt, mix.
- put fish on a plate and drop the chili mix on it.
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