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Protein Balls
Protein Balls

Before you jump to Protein Balls recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

We all know that eating healthy foods can help us really feel better in our bodies. We have a tendency to feel way less gross when we increase our daily allowance of wholesome foods and reduce our consumption of processed foods. A little bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, when it comes to eating between meals. Shopping for goodies can be a struggle because you have countless options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

When searching for a convenient healthy snack, make sure you remember about yogurt. Sometimes people decide to eat yogurt over a healthy lunch which is not the best idea. You can’t beat yogurt any time it comes to a wholesome snack though. It is a protein-rich resource of nutritious vitamins and minerals. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to produce it. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar absorption without lowering the taste of your snack.

A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to protein balls recipe. You can cook protein balls using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Protein Balls:
  1. Prepare 1 1/4 cups old fashioned oats
  2. You need 1/2 cup peanut butter
  3. You need 1/3 cup honey
  4. Take 1/2 cup trail mix (choc. chips, nuts, dried fruit)
  5. Prepare 2 Tbsp. flax seeds
  6. Get 1 tsp. vanilla extract
  7. Get 1/4 tsp. coarse ground salt
Steps to make Protein Balls:
  1. Add all ingredients to large mixing bowl.
  2. Combine thoroughly. Place in fridge for 30 minutes to set.
  3. Remove and roll into equal balls; approximately 16. Place in ziplock bag and store in fridge for 2 weeks or freezer up to 3 months. Enjoy!

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