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Before you jump to Grandma's peanut butter balls recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Healthy and balanced eating promotes a feeling of health and wellbeing. If we eat more healthy foods and a lesser amount of of the detrimental ones we usually feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be tough if it is snack time. Shopping for snack foods can be a struggle because you have so many options. Here are some healthy snacks that can be used when you need a quick pick me up.
Eating almonds is a fantastic alternative as long as you do not have a nut allergy. Almonds are often considered a super food since they’re packed full of things that help boost our vitality while keeping us healthy. Various nutritional vitamins tend to be found in these wonderful nuts. Tryptophan, an enzyme also found in turkey which induces drowsiness, is available in almonds. When it comes to almonds, however, they wont cause you to really miss a nap. Alternatively, these nuts aid in reducing stress and provide a soothing feeling throughout your body. From time to time eating almonds can also be a mood booster!
There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to grandma's peanut butter balls recipe. To make grandma's peanut butter balls you need 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Grandma's peanut butter balls:
- Get Filling
- You need 1 cup melted oleo or margarine
- Get 1 cup peanut butter
- You need 1 1/2 cup Graham cracker crumbs
- Provide 1 cup flake coconut
- Provide 3 1/2 cup powdered sugar
- You need Coating
- You need 6 oz milk chocolate chips
- Take 1/2 stick paraffin
- Take Alternate coating
- Use 1 packages chocolate almond bark
Steps to make Grandma's peanut butter balls:
- mix filling ingredients and form into small balls and refrigerate until firm best over night.
- melt chips and paraffin or chocolate almond bark in sauce pan or double boiler. use toothpiks and dip balls in coating place on cookie sheet with wax paper and chill.
- if coating needs thinning use only vegetable shortening.
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