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Vegeterian Wide Noodles with Vegetables and Soy Protein
Vegeterian Wide Noodles with Vegetables and Soy Protein

Before you jump to Vegeterian Wide Noodles with Vegetables and Soy Protein recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

We all know that having healthy foods can help us truly feel better in our bodies. Whenever we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be challenging if it is snack time. Finding goodies that really help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

While searching for a convenient wholesome snack, do not forget about yogurt. Often people decide to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt would make a fantastic snack, nonetheless. It is made up of tons of calcium, healthy proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by many people. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar absorption without lowering the taste of your snack.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to vegeterian wide noodles with vegetables and soy protein recipe. To cook vegeterian wide noodles with vegetables and soy protein you only need 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Vegeterian Wide Noodles with Vegetables and Soy Protein:
  1. Provide 100 gr Wide Rice Noodles
  2. Get 1 bunch Kale Slices (as picture)
  3. You need 50 tbsp Carrot Dices (as picture)
  4. Get 2 pcs. Baby Corn Dices (as picture)
  5. Use 1 pcs. Egg
  6. Prepare 1 tsp Chopped Garlic
  7. Prepare 2 tbsp Soy Protein
  8. Prepare 1 tsp White Soy Sauce
  9. Prepare 1/2 tsp Black Soy Sauce
  10. Get 1 tsp Shiitake Mushroom Sauce
  11. Take 1 tsp Sugar
  12. Prepare 1 tbsp Vegetable Oil
  13. You need little pepper powder
Steps to make Vegeterian Wide Noodles with Vegetables and Soy Protein:
  1. Pour black soy sauce onto wide noodles and spread all around. Set aside.
  2. Pour oil into pan, add garlic and fry till scent.
  3. Put soy protein, egg and stir. Then add wide noodles and all vegetables and stir well.
  4. Seasoning with soy sauce, shiitake mushroom sauce and sugar. Stir well until vegetable is cooked but still crunchy.
  5. Served on plate and sprinkle with pepper powder
  6. Tip : Taste is salty, sweet and little oily texture. As you might like to have spicy and sour taste, just add chili powder and vinegar. Just add it together with seasoning or can be served as condiments. Optional vegetable as you like such as broccoli, broccoli, orinji mushroom, etc.

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