Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect GF Butter Boozy Fruit Cake recipe here. We also have wide variety of recipes to try.

GF Butter Boozy Fruit Cake
GF Butter Boozy Fruit Cake

Before you jump to GF Butter Boozy Fruit Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by making a few modest changes.

Initially, you will have to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to gf butter boozy fruit cake recipe. You can cook gf butter boozy fruit cake using 23 ingredients and 17 steps. Here is how you do that.

The ingredients needed to make GF Butter Boozy Fruit Cake:
  1. Take Fruity booze mix
  2. You need 2 oz candied ginger chopped in 1/4 inch chunks
  3. Use 6 oz dried apricots halved
  4. You need 8 oz dried blueberries
  5. Get 8 oz dried cherries halved
  6. Provide 8 oz dried dates chopped into quarters
  7. Get 2 tbsp lemon juice
  8. Take 1/2 can apricot nectar
  9. Use 3/4 cup Gran Gala Triple Orange Liqueur
  10. You need 3/4 cup Kraken Black Spiced Rum
  11. Take Nut mix
  12. Get 3/4 cup unsalted cashews
  13. Provide 3/4 cup unsalted pecans halves
  14. Take Cake mix
  15. Use 2.5 cups GF flour mix
  16. Provide 1.5 tsp Xanthan gum
  17. Take 1 tbsp cinnamon
  18. Provide 2 tsp Lebkuchengewurz spice blend… German gingerbread spice
  19. Prepare Zest and juice of one orange and one lemon
  20. Get 1 tsp baking powder
  21. Provide 1 LB (4 sticks) butter
  22. Use 1 cup white sugar
  23. You need 5 large eggs
Instructions to make GF Butter Boozy Fruit Cake:
  1. Combine all the fruit mix ingredients the night before.
  2. Extra credit cooks bonus! Grab two rocks glasses add an ice cube to each then pour the remaining apricot nectar into the glasses. In one glass add a shot of spiced rum and in the other add a shot of gran gala. Enjoy!
  3. Pre heat oven to 325.
  4. Pull the fruit mix out of the refrigerator. Zest and juice the orange and the lemon. Add both juices to the fruit mix. Set zest aside.
  5. Toast the nuts in a skillet. Let cool, rough chop and side aside for later.
  6. Whisk all dry cake ingredients together including the citrus zest. If you do not have the Lebkuchengewurz spice blend on hand, your favorite holiday spice blend will also work.
  7. Cream the butter and sugar together. Then add the eggs one at a time.
  8. Add the dry ingredients into the wet and combine thoroughly.
  9. Mix the nuts into the fruit mix.
  10. Grease 2 loaf pans.
  11. Stir the fruit nut mixture into the batter. Do this by hand and use a spatula with some strength. The batter is dense and will give your arm a good workout!
  12. Distribute the batter evenly between the 2 loaf pans. Tap them on the counter lightly to make sure the batter is settled on the bottom.
  13. Bake for about an hour and a half. After an hour start checking them by putting a butter knife in the middle to see if it comes out clean.
  14. When done let cool and turn them out onto a cutting board.
  15. Once completely cooled move to a vessel large enough for both to have space around them and lid. We used a cake carrier.
  16. You can eat right away, but we are going to wait at least two weeks. During this long wait we will be spritzing with spiced rum roughly every 3 days.
  17. See not so scary!

If you find this GF Butter Boozy Fruit Cake recipe helpful please share it to your close friends or family, thank you and good luck.