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Before you jump to Easy Crock Pot Pulled Pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets require much work and will significantly change the way they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One healthy option that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy crock pot pulled pork recipe. To make easy crock pot pulled pork you only need 3 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Easy Crock Pot Pulled Pork:
- Use 1 pork roast
- Use 1 1/2 cup Root Beer or Coke
- Provide 2 cup barbecue sauce (I personally use Sweet Baby Ray's)
Steps to make Easy Crock Pot Pulled Pork:
- Put the pork roast in the crock pot, add the root beer/coke and cook on high for 4 to 5 hours.
- Take the pork roast out of the crock pot, drain all liquid. Shred pork and add back to the crock pot.
- Add the barbecue sauce to the shredded pork and cook on high for another hour.
- Serve on a toasted bun and enjoy.
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