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Super Easy Slow Cooker Pulled Pork
Super Easy Slow Cooker Pulled Pork

Before you jump to Super Easy Slow Cooker Pulled Pork recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

We are all aware that eating healthy snacks can help us really feel better within our bodies. We are likely to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the supermarket searching for the right snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need an instant pick me up.

Whole grain meals are an excellent choice for a fast healthy snack. A slice of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers created from whole grains can be excellent for quick snacks to eat on the go. Whole grains are always better than highly processed grains included in white bread.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to super easy slow cooker pulled pork recipe. To cook super easy slow cooker pulled pork you need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Super Easy Slow Cooker Pulled Pork:
  1. Get 5 lb Pork shoulder
  2. Prepare 1 cup Chicken broth
  3. Get 1/2 cup Apple cider vinegar
  4. Take 2 tbsp Brown sugar
  5. Take 2 tbsp Chili powder
  6. Take 1 tbsp Cinnamon
  7. Use 1 tbsp Kosher salt
  8. Get 1 tbsp Black pepper
  9. Get 2 Onions
  10. You need 10 clove Garlic
  11. Provide 1 BBQ sauce
Steps to make Super Easy Slow Cooker Pulled Pork:
  1. Spread sliced onions and chopped garlic on bottom of slow cooker.
  2. Pat-dry pork shoulder with paper towels and remove and discard excess fat. (Or you can wait until later after its cooked because it will just fall off and you can pick it out.)
  3. Prepare and mix your dry rub in a small bowl: brown sugar, chili powder, cinnamon, salt and pepper. Spread evenly over pork and place in slow cooker on top of the onions and garlic.
  4. Add chicken broth and apple cider vinegar to slow cooker.
  5. Cover and cook on low for ten hours or on high for five hours. (I only tried the low for 10 method, so if you do the high for 5, you're on your own- just keep checking it) 😄
  6. Remove pork and place in pan. Dump out and discard all the liquid from the slow cooker. Pick out and discard any excess fat from pork. Use two forks to shred the pork and add it back to the slow cooker. Add your bbq sauce- (I like Famous Dave's Devil's Spit sauce because it's spicy & yummy) 😈
  7. Serving suggestions: Get some hard rolls and make sandwiches, serve baked beans and greens on the side. (Might try this on tacos sometime- minus the bbq sauce)

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