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Before you jump to Easy Peasy Pumpkin Pie recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
Eating healthy foods tends to make all the difference in the way we feel. If we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. A bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to allow you to feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.
Yogurt is often a snack a lot of people ignore. In fact, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. You can’t beat yogurt when it comes to a healthy snack though. It consists of a lot of calcium, protein, and B vitamins. Yogurt is very easy for the human body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Try putting in some wholesome nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar absorption without reducing the taste of your snack.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to easy peasy pumpkin pie recipe. To cook easy peasy pumpkin pie you need 9 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Easy Peasy Pumpkin Pie:
- Take Pumpkin pie filling (sweetened)
- Prepare 2/3 cup sweetened condensed milk
- You need 2 eggs beaten
- Use 9 in raw pie shell
- Take 1-2 tsp nutmeg
- Prepare 1-2 tsp cinnamon
- Get 2 tsp sugar
- Take Dash ginger
- Prepare Whipped Cream (optional)
Instructions to make Easy Peasy Pumpkin Pie:
- Preheat to 425°F
- Mix beaten eggs, easy pumpkin pie mix (i used libbys, the already mixed stuff), sweetened condensed milk, and seasonings
- Pour into raw pie shell
- Bake at 425°F for 15 mins
- Turn temperature down to 350°F
- Bake for 60 mins
- Cool for a bit
- Add whipped cream if desired
- Enjoy!
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