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Walnut and Brie Cheese Muffins
Walnut and Brie Cheese Muffins

Before you jump to Walnut and Brie Cheese Muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily has marvelous benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who suffer from health conditions such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically assume that healthy diets require a great deal of work and will significantly alter how they live and eat. In reality, though, just making a couple of small changes can positively impact everyday eating habits.

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As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut and brie cheese muffins recipe. You can have walnut and brie cheese muffins using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Walnut and Brie Cheese Muffins:
  1. Prepare 120 grams *Cake flour
  2. Take 1/2 tbsp *Baking powder
  3. You need 1/2 tsp *Granulated sugar
  4. Get 1/4 tsp *Salt
  5. Provide 1 Egg
  6. Use 40 ml Vegetable oil
  7. Get 100 ml Milk
  8. Use 60 grams Brie cheese
  9. Prepare 30 grams Walnuts
Instructions to make Walnut and Brie Cheese Muffins:
  1. Lightly coat the muffin cups with oil. Preheat the oven to 190℃/375°F. Break up the walnuts by hand, and cut the cheese into pieces the size of your thumb.
  2. Put the ingredients marked * into a bowl with 2/3 of the walnuts. Mix well with a spoon. Combine the egg, oil and milk in a different bowl.
  3. Add the milk in one go to the * ingredients. Mix well with a spoon until the mixture is no longer powdery. (See Hints)
  4. Pour the batter into the muffin cups and press the cheese into the middle. Top with the remaining walnuts, and bake for 15 - 18 minutes.
  5. They are done when a skewer poked through the middle comes out clean. To enjoy the taste of the brie cheese at its best, eat when just baked. They are best piping hot.
  6. This is my Spinach and Parmesan Cheese Muffin recipe. - - https://cookpad.com/us/recipes/153534-spinach-and-parmesan-cheese-muffins

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