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Before you jump to Cranberry Brie Cups recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.
The first change you need to make is to pay more attention to what you purchase when you shop for food because it is likely that you tend to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to cranberry brie cups recipe. You can cook cranberry brie cups using 5 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Cranberry Brie Cups:
- Prepare 8 oz croissant dough sheet
- You need 8 oz brie
- Provide Cup whole berry cranberry sauce (use my recipe!)
- You need Fresh rosemary
- Provide halves Pecan
Instructions to make Cranberry Brie Cups:
- Preheat oven 375°
- Cut croissant dough into 24 squares and place into greased muffin cups
- Cut brie into 24 pieces and place into each cup
- Add 1 Tbs sauce to each cup
- Place a few pieces of rosemary into each cup
- Place 1-2 pecan halves in each cup
- Bake for approximately 15 minutes
- Serve warm or room temperature.
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