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Chocolate buttercream frosting
Chocolate buttercream frosting

Before you jump to Chocolate buttercream frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is today a lot more popular than it used to be and rightfully so. The overall economy is affected by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making a few modest changes can positively affect daily eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating choices. In time, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will discover that you no longer wish to eat the old diet.

Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to chocolate buttercream frosting recipe. You can cook chocolate buttercream frosting using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chocolate buttercream frosting:
  1. Get 1/2 cup margarine
  2. Take 2 cups icing sugar
  3. Take 1/4 cup unsweetened cocoa
  4. Get 2 tbsp heavy cream
  5. You need 1 tsp vanilla essence
Instructions to make Chocolate buttercream frosting:
  1. Beat the butter/margarine till light and fluffy
  2. Add in the sieve icing sugar and cocoa, heavy cream and vanilla essence
  3. Mix on medium speed till fully combined and smooth
  4. Use to frost your cake or cupcakes. Enjoy ☺

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