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Chocolate cupcakes with Vanilla buttercream frosting
Chocolate cupcakes with Vanilla buttercream frosting

Before you jump to Chocolate cupcakes with Vanilla buttercream frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets demand a lot of work and will significantly alter the way they live and eat. In reality, though, just making a few modest changes can positively impact day-to-day eating habits.

One way to approach this to begin seeing some results is to realize that you do not need to alter everything immediately or that you have to entirely eliminate certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

As you can see, it’s not at all hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chocolate cupcakes with vanilla buttercream frosting recipe. To cook chocolate cupcakes with vanilla buttercream frosting you need 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate cupcakes with Vanilla buttercream frosting:
  1. Prepare 1 cup flour
  2. Prepare 1/4 & 1/8 cup cocoa powder
  3. Get 1 tsp baking soda
  4. Use 1 egg
  5. Get 3/4 cup castor sugar
  6. Use 1/3 cup oil
  7. Get 1/8 cup yogurt
  8. Take 1/4 cup milk
  9. Take 1/4 & 1/8 cup hot boiling water
  10. Get 1 tsp chocolate extract
  11. Get for frosting:
  12. Take 100 gm unsalted butter(room temperature)
  13. Prepare 2 cups icing sugar
  14. Get 1/2 tsp vanila extract
  15. Get 1 tsp milk(if needed)
Instructions to make Chocolate cupcakes with Vanilla buttercream frosting:
  1. Stieve all dry ingredients n add sugar in it.. mix n set a side..
  2. Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula..
  3. Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins..
  4. Now bake ur cupcakes.. n allow to cool
  5. For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes..
  6. Decorate with sprinkles,ready r homemade foundant n enjoy..

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