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Chocolate Cupcakes w/ Vanilla Buttercream Frosting
Chocolate Cupcakes w/ Vanilla Buttercream Frosting

Before you jump to Chocolate Cupcakes w/ Vanilla Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of individuals who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing several modest changes.

Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? One nutritious substitute that can give you a good start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chocolate cupcakes w/ vanilla buttercream frosting recipe. To make chocolate cupcakes w/ vanilla buttercream frosting you need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
  1. Take 3/4 cup unsweetened cocoa powder
  2. Take 3/4 cup flour
  3. Prepare 1/2 tsp baking powder
  4. Use 1/4 tsp salt
  5. Prepare 3/4 cup butter/margarine
  6. Take 1 cup sugar
  7. Take 3 eggs
  8. Use 1 tsp vanilla extract
  9. Use 1/2 cup sour cream
  10. You need frosting:
  11. Use 2 cups powdered sugar
  12. Take 1/2 cup margarine
  13. Prepare 1 1/2 tsp vanilla extract
  14. You need 2 tbsp milk
Steps to make Chocolate Cupcakes w/ Vanilla Buttercream Frosting:
  1. Sift and set aside the flour, cocoa powder, baking soda and salt.
  2. Mix the butter and sugar until light and fluffy. Add and beat in eggs, one at a time, then the vanilla. Gradually add and mix the flour mixture, alternating with sour cream, and ending with flour.
  3. Fill up 3/4 of each baking cup with the batter. Bake for approx. 20 minutes at 350°F.
  4. FROSTING: mix butter until smooth, beat in powdered sugar, then vanilla and milk.
  5. Pipe the buttercream frosting onto the cupcakes. Add strawberries and coconut on top for decoration and extra flavor 🙃(optional).

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